Description

THE WINE
Origin: Cartoceto (PU) MARCHE
Colour: Red
Name: Colli Pesaresi d.o.c. Sangiovese
Typologie: dry, still
Alcoholic graduation 13,5 % vol.
Acidity: 5,5g/l
Vines:: Sangiovese 85% Montepulciano 15%
Potential of aging: 4 years

THE VINEYARD
Cultivation: shoulder high with double turnover
Density of plantation: 1.800 vines/ha
Age of vineyard: 45 years
Harvest/ha: 6.500 kg/ha
Production area: hills around Cartoceto – Montebello
Altitude: 150m a.s.l. Soil condition: loamy
Terreno: Argilloso

THE VINIFICATION
Period of harvest: first decade of october
Technique: fermentation in red, long maceration, racking
Maturation: in stainless steel tanks on the yeast (sur lie)
Refinement: in huge vats from slovenian oak

REMARKS OF DEGUSTATION
Aspect: intense ruby
Plfaction: rich bouquet, with tones of ripened and spiced fruit
Palate: important structure, light and soft tannins
Service temperature: 18°C
Combination: roasted red and white meat, game, hard cheeses, sliced cold meat